Chisou Japanese Restaurant Knightsbridge

Authentic Japanese cuisine with a focus on fresh sushi and sashimi.

Overview

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Reviews

4.4(536)

Chisou Japanese Restaurant, located at 31 Beauchamp Place in the heart of Knightsbridge, London, offers an exquisite dining experience that showcases the best of Japanese cuisine. The restaurant features a diverse menu, highlighting fresh sushi, sashimi, and authentic ramen, all crafted with high-quality ingredients. Its elegant yet inviting atmosphere makes it a perfect spot for both casual meals and special occasions. Situated near iconic landmarks such as Harrods and the Victoria and Albert Museum, Chisou is an ideal stop for those exploring the vibrant Knightsbridge area. Whether you're a sushi aficionado or a newcomer to Japanese food, Chisou promises a memorable culinary journey.

Menu

NamePrice
Kaki Fry£20 - £30
Tori Karaage£15 - £25
Tonkatsu£20 - £30
Tempura Moriawase£18 - £28
Zaru Udon or Soba£12 - £22
menu 0 of Chisou Japanese Restaurant Knightsbridge
menu 1 of Chisou Japanese Restaurant Knightsbridge
menu 2 of Chisou Japanese Restaurant Knightsbridge

Photos

menu 0 of Chisou Japanese Restaurant Knightsbridge
menu 1 of Chisou Japanese Restaurant Knightsbridge
menu 2 of Chisou Japanese Restaurant Knightsbridge

Reviews

(536)

Extensive Menu Choices

Kaki Fry

The deep-fried rock oysters were a delightful treat, perfectly coated in breadcrumbs that added a satisfying crunch. Each bite revealed the fresh, briny flavor of the oysters, beautifully complemented by the mixed Japanese salad, which offered a refreshing contrast. The dish was well-executed, showcasing a balance of textures and flavors. Overall, it’s a must-try for seafood lovers looking for a satisfying appetizer.

Tori Karaage

The deep-fried chicken is a delightful treat, perfectly marinated in a harmonious blend of ginger, garlic, and soy sauce. Each bite offers a satisfying crunch, followed by a burst of savory flavors that are both comforting and intriguing. The marinade enhances the chicken without overpowering it, making it an excellent choice for those who appreciate a well-balanced dish. Overall, it’s a satisfying option for any fried chicken lover.

Tonkatsu

The deep-fried pork cutlet is a delightful dish, perfectly crispy thanks to its breadcrumb coating. The miso sauce adds a rich, umami flavor that complements the pork beautifully. Accompanied by a fresh green salad and a perfectly poached egg, the meal strikes a nice balance between indulgence and freshness. Overall, it’s a satisfying experience that leaves you wanting more without feeling overly heavy. Highly recommended!

Tempura Moriawase

The medley of king prawns, fish, and vegetables in a light batter offers a delightful balance of flavors and textures. Each piece is perfectly cooked, maintaining a satisfying crunch while the tempura sauce adds a traditional touch that enhances the dish. This combination makes for a refreshing and enjoyable experience, ideal for seafood lovers looking for a lighter option. Overall, a commendable choice for those seeking quality tempura.

Zaru Udon or Soba

The cold buckwheat noodles served with a light soy sauce dip offer a refreshing and subtle flavor experience. The noodles are perfectly chilled, providing a delightful contrast to the savory dip. While the simplicity of the dish might seem unassuming, it allows the quality of the ingredients to shine through. Ideal for a light meal or snack, this dish is a pleasant choice for those seeking something different.

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